Double Chocolate Banana Cookies
- 1 large ripe banana
- 1 scoop vegan pea protein powder (or vegan mix)
- 1 cup quick cooking oats
- 2 Tbsp unsweetened cocoa powder
- 1/4 cup unsweetened almond milk
- 2 Tbsp chocolate chips
- 1-2 Tbsp maple syrup (optional)
- 1 tsp vanilla extract
Preheat your oven to 325° F. Add the banana, protein powder, cocoa powder, and oats to a medium sized bowl and mash it all together. Slowly add the almond milk and stir until there are no remaining chunks.
Add the almond milk, vanilla extract, and optional sweetener, and stir well. Next, fold in the chocolate chips and mix it all together.
Form into 15 cookies on a cookie sheet (or spray the pan beforehand). Bake for about 20 minutes or until slightly browned on top.